Sugar Free Strawberry Jello Cake

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 63.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 245.7 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.5 g

View full nutritional breakdown of Sugar Free Strawberry Jello Cake calories by ingredient


Introduction

Molded Jello Angel Food dessert Molded Jello Angel Food dessert
Number of Servings: 10

Ingredients

    3 sm packages of sugar free strawberry jello
    3 cups boiling water
    1 c sliced fresh strawberries
    1 sugar free angel food cake (already prepared)

Tips

Can use other flavors of jello and fruit.


Directions

Add 3 cups of boiling water to the 3 packages of sugar free strawberry jello. Pour into jello mold. Add the sliced strawberries, distribute evenly in jello. Tear up the angel food cake and push into the jello mold. Make sure the cake is pushed fully into the jello. Refrigerate until congealed. At least 4 hours. Serve with fat free whipped topping.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user PATTIHOLLIFIELD.