Albondigas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 156.0
  • Total Fat: 9.5 g
  • Cholesterol: 58.2 mg
  • Sodium: 366.4 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 13.3 g

View full nutritional breakdown of Albondigas calories by ingredient



Number of Servings: 8

Ingredients

    lean ground beef 16oz
    extra virgin oil 2 tbsp
    garlic 4 cloves
    tomatoes 3
    basil 1/2 tbsp
    salt 1 tsp
    pepper black 1 dash
    bread crumbs dry 1 oz
    egg 1
    parsley 2 tbsp
    thyme 1/4 tsp


Directions


Serving Size: makes 8 2oz balls