steamed peel and eat shrimp with Old Bay

4.6 of 5 (5)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 99.2
  • Total Fat: 0.9 g
  • Cholesterol: 165.8 mg
  • Sodium: 750.4 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 17.8 g

View full nutritional breakdown of steamed peel and eat shrimp with Old Bay calories by ingredient
Submitted by:


delicious treat or dinner delicious treat or dinner
Number of Servings: 1


    3 oz shrimp
    1 tsp old bay during cooking
    1 tsp. old bay after cooking to sprinkle on


steam shrimp with old bay seasoning, drain when pink, sprinkle additional old bay seasoning on when finished. yum!

Number of Servings: 1

Recipe submitted by SparkPeople user KKTEACH.

Rate This Recipe

Member Ratings For This Recipe

  • Incredible!
    I love,love,love spicey food and this was perfect. I let the old bay marinade on the shrimp for a few before I steamed them and served over dirty rice (sans meat) AWESOME! - 2/11/11

    Was this review helpful?   yes  No

  • Very Good
    Using the unpeeled shrimp locks the Old Bay seasonngs in and keeps the shrimp very moist. Great to prepare ahead for summer gatherings or appetizers as is. - 7/25/10

    Was this review helpful?   yes  No

  • Very Good
    simple and delicious - 6/7/09

    Was this review helpful?   yes  No