Zucchini, Okra, Red Onion saute

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 67.3
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.8 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.4 g

View full nutritional breakdown of Zucchini, Okra, Red Onion saute calories by ingredient
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Easy summertime recipe to use garden fresh zucchini. Easy summertime recipe to use garden fresh zucchini.
Number of Servings: 3


    2 cups Zucchini, chopped
    1/2 cup Red Onion, chopped
    1 cup Okra, sliced
    2 teaspoons Olive Oil


Chop vegetables and add to a fry pan on Medium high heat to which you have added 2 teaspoons olive oil. Cooked til done, about 8 minutes.

Serving Size: 1 cup makes 3 servings

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