Italian Garlic Herb Chicken


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 236.5
  • Total Fat: 6.4 g
  • Cholesterol: 80.7 mg
  • Sodium: 843.7 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 33.6 g

View full nutritional breakdown of Italian Garlic Herb Chicken calories by ingredient



Number of Servings: 4

Ingredients

    4 boneless chicken breasts (16 oz)
    1 Tbsp McCormick 1 step Chicken seasoning
    1 can Hunts diced tomatoes (basil, garlic & oregano)
    1 cup shredded part skim mozarella cheese

Directions

Spray baking dish with pam. Coat chicken with 1 step seasoning. Bake at 425 degrees, uncovered for 15 to 20 minutes. Pour tomatoes over chicken and bake for another 5 minutes. Then sprinkle cheese and bake til cheese is melted. Makes four 4-oz servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LADYDUNN.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I liked the idea of "browning" the chicken in the bakeing dish first before adding the toppings so i didn't end up all steamed and rubbery. - 8/18/09