Zucchini Frittata

Zucchini Frittata
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 521.8
  • Total Fat: 41.3 g
  • Cholesterol: 397.8 mg
  • Sodium: 534.0 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 27.7 g

View full nutritional breakdown of Zucchini Frittata calories by ingredient



Number of Servings: 1

Ingredients

    Scrambled Egg, 2 large
    Zucchini, 1 cup, sliced
    Red Ripe Tomatoes, 1 slice, medium (1/4" thick)
    Olive Oil, 2 1tsp
    Cheddar Cheese, .5 cup, shredded

Directions



Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user GRAMA2007.