Balsamic London Broil


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.2
  • Total Fat: 4.0 g
  • Cholesterol: 100.0 mg
  • Sodium: 64.1 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 40.0 g

View full nutritional breakdown of Balsamic London Broil calories by ingredient



Number of Servings: 8

Ingredients

    2 pds. London broil
    1/4 cup balsamic vinegar
    1 dash Worchestire Sauce
    1 Tbsp. Dried Italian Seasonings
    1 garlic clove minced
    2 Tbsp. brown sugar

Directions

Place meat into a large resealable plastic bag. In a bowl whisk together the remaining ingredients; pour into bag and coat meat with marinade. Let marinade for a least 4 hours, turning the bag every so often. Before cooking, under broiler or grill, make sure the meat has set out for 30 minutes at room temperature.
Cook the meat for 5 minutes on each side.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MNLSLATER.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    This was amazing! I don't know why more people haven't tried it! My daughter doesn't particularly care for steak and she asked for seconds! Love the marinade's flavor! Thank you so much for sharing! - 7/23/15