turkey and bean enchiladas

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 364.8
  • Total Fat: 11.7 g
  • Cholesterol: 54.3 mg
  • Sodium: 1,219.7 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 24.6 g

View full nutritional breakdown of turkey and bean enchiladas calories by ingredient



Number of Servings: 7

Ingredients

    Cheese - 2% - 4 Cheese Mexican - Shredded - Kroger, 2 cup (remove)
    *Lawry's Taco Seasoning, 2 tsp (remove)
    Rosarita Refried Beans, Fat Free, 2 cup (remove)
    *Sauce - Enchilada Sauce-Old El Paso, 2.38 cup (remove)
    *Ground Turkey 93% Lean, 16 oz (remove)
    *Multi-grain Tortilla ChiChi's, 7 serving (remove)

Directions

thaw 2 days in fridge, bake @ 350 for 45-60 minutes

Serving Size: 1 enchilada

Number of Servings: 7

Recipe submitted by SparkPeople user JENNIFERF-W.