Salmon Stuffed Eggs (KETO)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 116.2
  • Total Fat: 7.6 g
  • Cholesterol: 196.6 mg
  • Sodium: 137.8 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.6 g

View full nutritional breakdown of Salmon Stuffed Eggs (KETO) calories by ingredient


Introduction

For a ketogenic diet, i.e. high fat, low carb, med protein For a ketogenic diet, i.e. high fat, low carb, med protein
Number of Servings: 12

Ingredients

    12 hard boiled eggs, peeled and cut in two
    6.5 oz can of Wild Alaskan Salmon Skinless and Boneless
    1/4 cup Mayonnaise
    2 green onions, finely chopped (couldn't find on list)
    Salt & Pepper to taste

Tips

Could add dill; I don't happen to like it.


Directions

Set the egg halves aside.

Mix all other ingredients together with a fork, mashing thoroughly.

Divide equally between the 12 eggs.

Serving Size: 12 stuffed eggs (nutrition counted on 1 egg per serving)

Number of Servings: 12

Recipe submitted by SparkPeople user SEAWAVE.