Tuna Burgers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 264.8
  • Total Fat: 13.3 g
  • Cholesterol: 23.2 mg
  • Sodium: 638.5 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 12.5 g

View full nutritional breakdown of Tuna Burgers calories by ingredient



Number of Servings: 6

Ingredients

    6 Hamburger buns
    7 oz can tuna
    1 cup celery chopped
    1/2 cup diced american cheese
    1/2 cup chopped ripe olives
    1/4 cup mayo
    1 small onion minced

Directions

Mix all ingredients for filling. Salt and pepper to taste. Split buns, butter and sprinkle with paprika. Fill with tuna mixture, replace tops, put in waxed paper sandwich bags. Fold and fasten tops of bags with paper clips. Just before serving, heat on baking sheet in oven at 350 deg 15-20 min.

Serving Size: 6 tuna burgers

Number of Servings: 6

Recipe submitted by SparkPeople user ELSAMARIE08.

TAGS:  Fish | Dinner | Fish Dinner |