Ravioli with Sausage and brussel sprouts

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,080.6
  • Total Fat: 109.5 g
  • Cholesterol: 370.0 mg
  • Sodium: 4,339.8 mg
  • Total Carbs: 181.9 g
  • Dietary Fiber: 17.5 g
  • Protein: 91.5 g

View full nutritional breakdown of Ravioli with Sausage and brussel sprouts calories by ingredient



Number of Servings: 1

Ingredients

    1 lb. cheese ravioli
    2 Tbsp. olive oil
    1/2 lb. italian sweet turkey sausage, casing removed
    12 oz brussel sprouts, cut and thinly sliced
    salt and pepper
    1/2 cup low-sodium chicken broth
    grated parmesan, for serving

Directions



Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MURRY2255.