Soba veggies stir fry

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 197.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 271.7 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.1 g

View full nutritional breakdown of Soba veggies stir fry calories by ingredient



Number of Servings: 13

Ingredients

    Carrots, raw, 100 (remove)
    Shiitake Mushrooms, 100 (remove)
    Snow Pea Pods, La Choy, frozen, 1 cup, 105.0 g, 1 cup (remove)
    Lotus root, 100 gram(s) (remove)
    Sesame Oil, 1 tbsp (remove)
    Soba noodles lidl, 600 gram(s) (remove)
    *Edamame, shelled, fresh, 0.5 cup (remove)

Directions

cook the pasta al dente with the frozen veggies, stir fry with the sesame oil, adjust seasoning if needed

Serving Size: it makes 13 cups