Chicken Fiesta Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.6
  • Total Fat: 2.4 g
  • Cholesterol: 74.3 mg
  • Sodium: 1,650.7 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 33.6 g

View full nutritional breakdown of Chicken Fiesta Soup calories by ingredient


Introduction

garnish with tostada shells and cheddar garnish with tostada shells and cheddar
Number of Servings: 8

Ingredients

    Ingredients:
    *Chicken Breast - Kroger Boneless, Skinless, 40 oz (remove)
    Butternut Squash, 425.2 grams (remove)
    *365 Organic Diced Tomatoes, 3.5 cup (remove)
    *Green chile peppers, diced (Kroger), 7 oz (remove)
    *Enchilada Sauce, Mild, Old El Paso, 567 gram (remove)
    Chicken Broth, 20 fl oz (remove)
    *Garlic, Minced, Spice World (garlic,water,phosphoric acid), 2 serving (remove)
    Salt, 1 tsp (remove)
    *Cumin seed, 1 tsp (remove)
    Chili powder, 1 tsp (remove)
    Pepper, black, .75 tsp (remove)
    Cilantro, dried, 1.33 tbsp (remove)
    *Hominy - golden, Krogers, 1/3 can, 1.4 serving (remove)
    8 tostada shells
    8 oz cheddar

Directions

cook, garnish with shells and cheese

Serving Size: 1/8th = 2 cups