15 minute Stove-top Broiled Lemon Chicken

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 165.8
  • Total Fat: 1.8 g
  • Cholesterol: 55.0 mg
  • Sodium: 386.4 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.1 g

View full nutritional breakdown of 15 minute Stove-top Broiled Lemon Chicken calories by ingredient


Make a 15 minute flavorful Chicken from Frozen Make a 15 minute flavorful Chicken from Frozen
Number of Servings: 1


    frozen or Fresh chicken breast
    Seasoning (any seasoning you like)
    Vinegar (optional)


1. Place all ingredients, in a large lidded pot,
2. Cover pot with lid, on medium/high flame.
3. Cook for about 10 minutes( or until meat is not pink inside).
3. Remove lid,(most ingredients will be evaporated) Done

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELHEALER.

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    the ingredients are not clear, how much water and the others - 4/30/08

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    Thanks - 11/3/20

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    I don't get it. Do you cover the chicken in water so it boils or just a little water? - 2/9/12

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    I had to figure out how much water went into the recipe. It was good but could have used more seasoning. - 8/20/08

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    Sounds Great! - 4/20/08