Vicki's Chicken Veggie Soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 123.6
  • Total Fat: 2.3 g
  • Cholesterol: 29.5 mg
  • Sodium: 177.2 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.6 g

View full nutritional breakdown of Vicki's Chicken Veggie Soup calories by ingredient



Number of Servings: 12

Ingredients

    Chicken Thigh, 5 thigh, bone and skin removed (remove)
    Celery, raw, .5 cup, diced (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Rutabega (1 cup cubes), 2 serving (remove)
    Beans, pinto, 1.5 cup (remove)
    Canned Tomatoes, 1.5 cup (remove)
    Tortellini, pasta with cheese filling, 1.5 cup (remove)

Directions



Serving Size: 1 cup

Number of Servings: 12

Recipe submitted by SparkPeople user MINNEVICKI.