Low Carb/Sugar Free Hot Cocoa

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.8
  • Total Fat: 14.4 g
  • Cholesterol: 40.8 mg
  • Sodium: 149.2 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.5 g

View full nutritional breakdown of Low Carb/Sugar Free Hot Cocoa calories by ingredient



Number of Servings: 4

Ingredients

    1/2 c water
    3 c Unsweetened Vanilla Almond Milk
    1/2 c Heavy Whipping Cream
    1/2 c Cocoa Powder
    12-15 drops stevia extract (or to taste preferred sweetener)
    Extract to taste (optional)

Directions

Put water in a small pot and slowly heat. Add cocoa. Stir fairly regularly. When dissolved add the almond milk and then the cream. Keep stirring. When warm, taste and see how much sweetener you want. Then add some extract if you want some additional flavor.

Serving Size: 4 - 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user BUGWITCH.