roasted veg. mix

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.1 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.5 g

View full nutritional breakdown of roasted veg. mix calories by ingredient



Number of Servings: 2

Ingredients

    ##Olive Oil, 1 tbsp (remove)
    ##Carrots, raw, .5 cup, strips or slices (remove)
    ##Zucchini, 1 cup, sliced (remove)
    ##Mushrooms, fresh, 1 cup, pieces or slices (remove)
    ##1 Med. Green Bell Pepper, 1 serving (remove)

Directions



Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JUDYROSS4.

TAGS:  Side Items |