Reduced Sugar Hot Chocolate

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 321.0
  • Total Fat: 4.4 g
  • Cholesterol: 22.0 mg
  • Sodium: 263.8 mg
  • Total Carbs: 64.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.8 g

View full nutritional breakdown of Reduced Sugar Hot Chocolate calories by ingredient



Number of Servings: 1

Ingredients

    Cocoa 2 Tbs.
    Sugar 2 Tbs.
    Hot water 1/3 cup
    Skim Milk 2 cups
    Half and Half ( optional)
    Truvia 2 teaspoons
    Vanilla .5 teaspoon

Tips

This was a little sweet, so sugar maybe able to be reduced slightly.


Directions

Mix cocoa, sugar and hot water in small saucepan, place over medium heat and bring to a boil. Stir and cook approx two minutes after it boils. Remove from heat add skim milk and vanilla. Mix well and return to low heat, stirring to heat to desired temperature. Remove from heat and stir in Truvia. If desired add one tablespoon half and half to each serving.

Serving Size: 3 servings

Number of Servings: 1

Recipe submitted by SparkPeople user JON_49726.