Elise's Raspberry Low Carb Muffin

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 279.2
  • Total Fat: 23.5 g
  • Cholesterol: 186.0 mg
  • Sodium: 192.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.4 g

View full nutritional breakdown of Elise's Raspberry Low Carb Muffin calories by ingredient


Introduction

Elise's Raspberry Low Carb Muffin Elise's Raspberry Low Carb Muffin
Number of Servings: 1

Ingredients

    Almond Flour
    Oat Flour
    Egg
    Grape seed oil
    baking powder
    xylitol
    stevia

Directions

Combine dry ingredients. Mix with wet and place in a ramkin. Microwave for 1 min 20 sec.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user WONFITGIRL.