Spiced Cinnamon Apple Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 340.3
- Total Fat: 12.8 g
- Cholesterol: 55.8 mg
- Sodium: 280.5 mg
- Total Carbs: 56.2 g
- Dietary Fiber: 3.5 g
- Protein: 5.2 g
View full nutritional breakdown of Spiced Cinnamon Apple Bread calories by ingredient
Introduction
Makes 1 9x5 loaf with topping Makes 1 9x5 loaf with toppingNumber of Servings: 10
Ingredients
-
2 cups white whole wheat flour
2 cups of apples, peeled and dices (about 2 medium)
3 eggs, room temperature
1 serving container of applesauce
1/2 cup canola oil
1/2 cup packed light brown sugar
1/2 cup sugar
2 t. cinnamon
1 1/2 t. baking powder
1/2 baking soda
1/2 salt salt
1 t. vanilla extract
Topping:
1/4 c. brown sugar
1 1/2 t. cinnamon
Directions
Preheat oven to 350
Mix flour, cinnamon, baking powder, baking soda, and salt in a large bowl.
In a small bowl mix eggs, applesauce, oil, sugars and vanilla until combined
Stir two mixtures together until combined. Mix in apples, do not over mix.
Pour into baking pan.
Mix Topping and sprinkle on top.
Bake at 350 for 45-55 minutes until toothpick come out clean.
Remove to cooling rack and let cool. Run knife along edge of baking dish to loosen loaf. Transfer to plate and enjoy!
Serving Size: 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user 2BEEFIT.
Mix flour, cinnamon, baking powder, baking soda, and salt in a large bowl.
In a small bowl mix eggs, applesauce, oil, sugars and vanilla until combined
Stir two mixtures together until combined. Mix in apples, do not over mix.
Pour into baking pan.
Mix Topping and sprinkle on top.
Bake at 350 for 45-55 minutes until toothpick come out clean.
Remove to cooling rack and let cool. Run knife along edge of baking dish to loosen loaf. Transfer to plate and enjoy!
Serving Size: 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user 2BEEFIT.