Herbed Yogurt Cheese
Nutritional Info
- Servings Per Recipe: 41
- Amount Per Serving
- Calories: 10.4
- Total Fat: 0.0 g
- Cholesterol: 0.4 mg
- Sodium: 71.0 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 1.1 g
View full nutritional breakdown of Herbed Yogurt Cheese calories by ingredient
Introduction
Great on toast. Great on toast.Number of Servings: 41
Ingredients
-
1 lg. container fat free plain yogurt
1 tbsp. basil
1 tbsp. parsley
1 tsp. minced garlic
1 tsp. salt
Directions
Drain yogurt by lining a strainer with a paper towel and place over a large bowl. Place yogurt in paper towel and allow to drain for 8 hrs.
Throw water away. Place cheese in a large bowl and add the remaining ingredients. Mix well. Store in fridge.
Number of Servings: 41
Recipe submitted by SparkPeople user AJOBRIEN.
Throw water away. Place cheese in a large bowl and add the remaining ingredients. Mix well. Store in fridge.
Number of Servings: 41
Recipe submitted by SparkPeople user AJOBRIEN.