Lentils cukes scallions radish fresh herbs 1 cup serving
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 186.5
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 5.7 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 4.5 g
- Protein: 4.9 g
View full nutritional breakdown of Lentils cukes scallions radish fresh herbs 1 cup serving calories by ingredient
Introduction
healthy protein good on top of daily salad healthy protein good on top of daily saladNumber of Servings: 4
Ingredients
-
lentils
cucumber
scallions
radish chopped up
salt
pepper
fresh dill
fresh parsley
wine vinegar (1 part)
olive oil (3 parts)
Directions
chopp, mix eat
Serving Size: 8 half cup servings
Serving Size: 8 half cup servings