Cranberry Whip (gf/df/sf)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 216.1
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.8 g

View full nutritional breakdown of Cranberry Whip (gf/df/sf) calories by ingredient


Introduction

An allergy-friendly version of a ridiculous family holiday tradition. An allergy-friendly version of a ridiculous family holiday tradition.
Number of Servings: 8

Ingredients



    2 cups chopped Cranberries
    1.5 cups quartered red grapes
    3/4 cup Organic cane sugar
    1/3 cup chopped Pecans
    1 tub So Delicious CocoWhip

Directions

Coarsely chop cranberries in food processor or pulse lightly in blender. Add sugar and let rest in fridge overnight. The next day, add grapes, nuts, and whipped topping and stir well. Put it into the fridge for at least an hour before serving to let flavors meld. Can also be served frozen, it's a different texture, but still very good.

Serving Size: makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user SCRATCHNSTITCH.