Chocolate Zuccini Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 134.3
  • Total Fat: 4.1 g
  • Cholesterol: 1.7 mg
  • Sodium: 143.9 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.0 g

View full nutritional breakdown of Chocolate Zuccini Bread calories by ingredient

Number of Servings: 12


    1 cup flour
    3 tbsp. unsweetened cocoa powder
    1/4 tsp salt
    3/4 tsp baking soda
    1/2 cup sugar
    2 tbsp. oil
    1 egg
    1/2 tsp vanilla
    6 oz. nonfat plain greek yogurt, at room temp, excess liquid drained off.
    1.5 cups grated zucchini (about 2 medium)
    1/2 cup chocolate chips, tossed in 2 tsp flour


1. Put grated zucchini in a kitchen towel and squeeze out excess moisture.
2. Preheat oven to 350, and grease loaf pan.
3. Sift together flour, cocoa powder, baking soda, and salt into a small bowl.
4. In medium mixing bowl, beat sugar, oil , eggs, vanilla until well blended. Add yogurt and beat to combine.
5.Stir in dry ingredients and mix until just combined. Add zucchini and chocolate chips.
6. Pour the batter into prepared loaf pan and bake 35-50 minutes, or until toothpick comes out clean. Don't overbake. Cool 10 minutes in the pan, then remove and cool completely before cutting.

Serving Size: makes 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user TINKSMOM1.

TAGS:  Desserts |