Chicken Provencal (Slow Cooker)

Chicken Provencal (Slow Cooker)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.0
  • Total Fat: 4.3 g
  • Cholesterol: 90.0 mg
  • Sodium: 719.0 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 7.5 g
  • Protein: 39.4 g

View full nutritional breakdown of Chicken Provencal (Slow Cooker) calories by ingredient
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Number of Servings: 4

Ingredients

    24 oz Chicken Breasts
    15.5 oz Cannellini Beans (Kroger)
    14.5 ox Italian Style Diced Tomatoes (Kroger)
    1 Red Bell Pepper
    1 Yellow Bell Pepper
    tsp salt
    tsp black pepper
    2 tsp dried basil
    1 tsp dried thyme

Directions

1. Dice red and yellow bell peppers.
2. Place all ingredients into a slow cooker, stir and cover with lid.
3. Cook on low heat for 7 hours. If you are running late, the mixture will hold for 8 hours.

Serving Size: Make 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user GLSHOULDERS2.

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