Split pea soup, homemade

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 89.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.0 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 5.7 g

View full nutritional breakdown of Split pea soup, homemade calories by ingredient



Number of Servings: 10

Ingredients

    onions
    carrots
    dry split peas, rinsed
    2 potatoes diced
    ham bone
    broth
    water

Directions



Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user DIANEPW3.