Balsamic Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.8
  • Total Fat: 37.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 130.5 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Balsamic Vinaigrette calories by ingredient



Number of Servings: 4

Ingredients

    6 tbsp Extra Virgin Olive Oil
    3 tbsp Balsamic Vinegar
    1 tsp Dijon Mustard
    1/4 tsp Sugar
    1 dash Salt (to taste)

Directions

Whisk dijon, sugar, salt and balsamic vinegar together. Drizzle in olive oil while whisking.

Serving Size: 2 tbsp

Number of Servings: 4.5

Recipe submitted by SparkPeople user TMACMAMA.