Tuna Salad
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 151.8
- Total Fat: 5.2 g
- Cholesterol: 45.0 mg
- Sodium: 619.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 22.1 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Number of Servings: 3
Ingredients
-
2 6 oz tuna cans white meat in water
2 tbsp celery
2 tbsp red onion
1 tsp parsley, minced
1/3 c prepared light mayo
1 tbsp whole grain mustard
Directions
Serving Size: 3
Number of Servings: 3
Recipe submitted by SparkPeople user WESTENDGIRL92.