Pork Stew

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 572.5
  • Total Fat: 19.8 g
  • Cholesterol: 187.0 mg
  • Sodium: 256.7 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 69.4 g

View full nutritional breakdown of Pork Stew calories by ingredient


Introduction

Crock-pot stew Crock-pot stew
Number of Servings: 2

Ingredients

    Pork stew meat
    1 med - large parsnip
    1/2 bag baby carrots
    1 pkg colman's Pork Casserole mix
    2 cups water

Directions

Brown meat, combine ingredients in crockpot. Cook on low for 6 or more hours.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user NAOMI_ACOSTA.