30 Minute Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 276.4
  • Total Fat: 18.1 g
  • Cholesterol: 36.0 mg
  • Sodium: 733.2 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 11.8 g

View full nutritional breakdown of 30 Minute Chili calories by ingredient


Introduction

use ground sausage use ground sausage
Number of Servings: 10

Ingredients

    1 lb. ground sausage
    1 large onion
    1 can kidney beans
    3 cups stewed tomatoes
    3 cups water
    3 tbsp chili powder
    2 tbsp sugar

    brown sausage and onion. drain fat and add rest of ingredients. cover. simmer for 20 minutes, stirring often.

    makes 10 servings

Directions

makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KYANN2004.