Best Ever Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 318.2
  • Total Fat: 7.3 g
  • Cholesterol: 39.0 mg
  • Sodium: 1,029.9 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 12.2 g
  • Protein: 25.5 g

View full nutritional breakdown of Best Ever Chili calories by ingredient



Number of Servings: 10

Ingredients

    1 Tbsp olive oil
    1 large clove garlic, minced
    1.5 lbs lean ground beef
    salt and pepper to taste
    CHILI SEASONING: mix the next 8 ingredients together
    - 1 Tbsp salt
    - 1 tsp. cumin
    - 1 tsp chili powder
    - 0.5 tsp. chipotle pepper powder
    - 0.5 tsp onion salt
    - 0.5 tsp red pepper flakes
    - 0.25 tsp garlic powder
    - 0.25 tsp cayenne pepper

    1 onion, chopped
    1 red bell pepper, chopped
    1 green bell pepper, chopped
    2 jalapeno peppers, seeded and chopped
    28 oz can chopped tomatoes
    2 medium fresh tomatoes, chopped
    15 oz. can black beans, drained
    15 oz. can pinto beans, drained
    15 oz. can kidney beans, drained
    15 oz. can creamed corn or 2 8oz cans
    6 oz. can tomato paste

Directions

Heat olive oil in a large pot. Saute garlic for one/two minutes. Add ground beef to pot. Break it up and add the chili seasoning mix as it is browning.
Add rest of ingredients and stir.Cook on medium-low heat for at least one hour, stirring occasionally.

Serving Size: 10/12 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MURRY2255.

TAGS:  Beef/Pork |