Ground Turkey Enchiladas
Nutritional Info
- Servings Per Recipe: 11
- Amount Per Serving
- Calories: 269.1
- Total Fat: 7.9 g
- Cholesterol: 30.9 mg
- Sodium: 989.0 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 5.3 g
- Protein: 19.3 g
View full nutritional breakdown of Ground Turkey Enchiladas calories by ingredient
Introduction
Low carb, ground turkey enchiladas Low carb, ground turkey enchiladasNumber of Servings: 11
Ingredients
-
16 oz lean ground turkey
1 packet low sodium taco seasoning
1 cup light sour cream
1 cup chunky salsa
1 can fat free cream of mushroom soup
1 1/3 cup Mexican style shredded cheese
11 low carb, small tortillas
Directions
Brown turkey
Add 1/3 cup water and taco seasoning packet; simmer 5-10 minutes
Combine soup, salsa, sour cream, and 1 cup of cheese in large bowl
Set aside 1/2 cup of mixture for later
Add cooked ground turkey to main mixture
Fill tortillas with 2-3 tbsp of mixture (should fill 11 tortillas)
Place filled tortillas in 9x13 pan
Cover all with remaining 1/2 cup of mixture
Top all with remaining 1/3 cup of cheese
Bake at 350 for 25 minutes
Serving Size: Makes 11 small enchiladas
Number of Servings: 11
Recipe submitted by SparkPeople user AAR0807.
Add 1/3 cup water and taco seasoning packet; simmer 5-10 minutes
Combine soup, salsa, sour cream, and 1 cup of cheese in large bowl
Set aside 1/2 cup of mixture for later
Add cooked ground turkey to main mixture
Fill tortillas with 2-3 tbsp of mixture (should fill 11 tortillas)
Place filled tortillas in 9x13 pan
Cover all with remaining 1/2 cup of mixture
Top all with remaining 1/3 cup of cheese
Bake at 350 for 25 minutes
Serving Size: Makes 11 small enchiladas
Number of Servings: 11
Recipe submitted by SparkPeople user AAR0807.