Hubby's Homemade Beef Chili
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 220.0
- Total Fat: 9.6 g
- Cholesterol: 0.0 mg
- Sodium: 524.7 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 3.5 g
- Protein: 17.9 g
View full nutritional breakdown of Hubby's Homemade Beef Chili calories by ingredient
Introduction
This uses 1 quart and 1 pint of home canned, home grown tomatoes in water with 1 tsp salt added This uses 1 quart and 1 pint of home canned, home grown tomatoes in water with 1 tsp salt addedNumber of Servings: 18
Ingredients
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75% ground beef, pan fried, 32 oz
Great Value kidney Beans, Light Red, 4.5 cups
Great Value 100% Tomato Juice, 20 oz
Peeled Tomatoes, in juice, 6 cups
Chili Seasoning, 3 tbsp
Directions
Brown and drain ground beef; add to cooking pot. Add the remaining ingredients, juice included. Stir. Cook on low to med-low heat for at least 1 hour.
Serving Size: Makes 18 1-cup servings
Number of Servings: 18
Recipe submitted by SparkPeople user SLNJG2010.
Serving Size: Makes 18 1-cup servings
Number of Servings: 18
Recipe submitted by SparkPeople user SLNJG2010.