Cheesecake Cake Batter Dip

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,815.7
  • Total Fat: 90.9 g
  • Cholesterol: 320.0 mg
  • Sodium: 1,553.6 mg
  • Total Carbs: 207.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.6 g

View full nutritional breakdown of Cheesecake Cake Batter Dip calories by ingredient


Introduction

Dip for cookies or fruit Dip for cookies or fruit
Number of Servings: 1

Ingredients

    Cream cheese
    Cake Mix
    Sour Cream
    Powdered sugar
    Vanilla

Directions



Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user MS_MOM_1965.

TAGS:  Desserts |