Simple Tuna Salad
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 79.9
- Total Fat: 0.7 g
- Cholesterol: 23.3 mg
- Sodium: 304.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 16.3 g
View full nutritional breakdown of Simple Tuna Salad calories by ingredient
Introduction
Greek Yogurt keeps this salad creamy and dill pickle gives it the bite that you expect from the mayo you didn't add. Greek Yogurt keeps this salad creamy and dill pickle gives it the bite that you expect from the mayo you didn't add.Number of Servings: 5
Ingredients
-
2 cans tuna packed in water
3/4 cup plain greek yogurt
2 dill pickle spears
Directions
1. Drain the tuna and break apart with a fork.
2. Dice the pickles and add to the tuna
3. Add greek yogurt and stir together.
4. Can refrigerate or use right away.
Serving Size: Makes 5 sandwiches
Number of Servings: 5
Recipe submitted by SparkPeople user EKBUHL.
2. Dice the pickles and add to the tuna
3. Add greek yogurt and stir together.
4. Can refrigerate or use right away.
Serving Size: Makes 5 sandwiches
Number of Servings: 5
Recipe submitted by SparkPeople user EKBUHL.