Tender Italian Baked Chicken

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 444.6
  • Total Fat: 9.3 g
  • Cholesterol: 153.2 mg
  • Sodium: 1,446.8 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 63.7 g

View full nutritional breakdown of Tender Italian Baked Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by: KYAHSMUM

Number of Servings: 4


    3/4 cup mayonnaise
    1/2 cup grated Parmesan cheese
    3/4 teaspoon garlic powder
    3/4 cup Italian seasoned bread crumbs
    4 skinless, boneless chicken breast halves


Preheat oven to 425 degrees F (220 degrees C).

In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Number of Servings: 4

Recipe submitted by SparkPeople user KYAHSMUM.


Rate This Recipe