No Tortilla Chicken Enchilada Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.8
  • Total Fat: 11.0 g
  • Cholesterol: 57.6 mg
  • Sodium: 1,221.2 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 24.8 g

View full nutritional breakdown of No Tortilla Chicken Enchilada Casserole calories by ingredient



Number of Servings: 8

Ingredients

    1 lb skinless boneless chicken breast
    4 green bell peppers (or mix of colors)
    2 medium onions
    3 cans Enchilada sauce
    1 can green chilis
    3 cups reduced fat mexican cheese

Directions

Cook chicken and shred
saute onions and peppers
layer in 9x11 baking dish chicken, onion and peppers mix, cover with enchilada sauce, top with shredded cheese. Cover with foil.

Bake at 375 for 20 mins. Uncover and bake 10 to 15 mins.

Serving Size: 9x11 pan - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KFH2014.