Crockpot Honey Garlic Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 520.6
  • Total Fat: 7.4 g
  • Cholesterol: 60.4 mg
  • Sodium: 1,170.3 mg
  • Total Carbs: 95.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 23.6 g

View full nutritional breakdown of Crockpot Honey Garlic Chicken calories by ingredient

Number of Servings: 4


    Honey 1 cup, Kikkoman Soy Sauce 4 tbsp, Heinz Ketchup 4 tbsp, 3-4 boneless skinless chicken breast, 3 Garlic Cloves, 1 Medium Yellow Onion chopped and 2 cups chopped or sliced carrots.

    1 cup uncooked minute rice, 1.5 tbsp butter, salt to taste and 1 cup of water


I pre-make this and freeze. Put all ingredients (except rice, butter and water) in the crockpot. Cook on low for 6-8 hours or on high for 3-4 hours. When you get home from work; pop the rice, butter and water in to the microwave for approx 5 minutes and VIOLA!

Serving Size: Makes approx (4) 1 cup servings