Penne w/ tomatoes and spinach
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 402.4
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 317.4 mg
- Total Carbs: 77.6 g
- Dietary Fiber: 8.2 g
- Protein: 20.7 g
View full nutritional breakdown of Penne w/ tomatoes and spinach calories by ingredient
Number of Servings: 4
Ingredients
-
1 can diced tomatoes
1 can cannellini beans, drained and rinsed
4 cups cooked penne pasta
1/4 tsp red pepper flakes
1/4 Tablespoon Italian Seasoning
4 T Nutritional Yeast
3 cups fresh spinach loosely packed (more if desired)
Directions
Throw everything together in sauce pan. Heat through. Serve.
Serving Size: 4 servings; ~ 1 3/4 cups each
Number of Servings: 4
Recipe submitted by SparkPeople user LINDAIOWA.
Serving Size: 4 servings; ~ 1 3/4 cups each
Number of Servings: 4
Recipe submitted by SparkPeople user LINDAIOWA.