chicken couscous soup
Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 52.6
- Total Fat: 0.4 g
- Cholesterol: 7.8 mg
- Sodium: 237.7 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 1.0 g
- Protein: 4.6 g
View full nutritional breakdown of chicken couscous soup calories by ingredient
Number of Servings: 13
Ingredients
-
6.75 oz cooked chicken breast
2 cup water
3 basil leaves
2 medium onions, chopped
1 cup sliced carrots
1 cup chopped celey
1/2 cup wheat couscous
2.5 cup Swanson broth
.25 tsp Cajun spice
Directions
cook chicken breast in 2 cups water with 3 basil leaves.
remove from heat and set aside. Add swansons broth to the broth left from cooking the chicken. add chopped vegetables and Cajun spice. cook 15 minutes. add chicken cut into small cubes and couscous. cook for 45 minutes.
Serving Size: makes 13 1/2 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user CAROLINAKIWI.
remove from heat and set aside. Add swansons broth to the broth left from cooking the chicken. add chopped vegetables and Cajun spice. cook 15 minutes. add chicken cut into small cubes and couscous. cook for 45 minutes.
Serving Size: makes 13 1/2 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user CAROLINAKIWI.