Wena breakfast casserole
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 177.0
- Total Fat: 5.7 g
- Cholesterol: 77.6 mg
- Sodium: 477.3 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 1.5 g
- Protein: 13.4 g
View full nutritional breakdown of Wena breakfast casserole calories by ingredient
Number of Servings: 3
Ingredients
-
Great Value Shredded Hash Browns, 2 cup (remove)
Egg, fresh, whole, raw, 1 large (remove)
Milk, canned, evaporated, nonfat, .66 cup (remove)
*Hormel Bacon Bits, 4 tbsp (remove)
Great Value Fancy Shredded Fiesta Blend Cheese, 0.5 cup (remove)
Red Onion Raw (1/4 cup, 40g or 1.4oz), 0.12 cup (remove)
Tips
can replace bacon bits with real bacon, ham or sausage. Add other ingredients too!
Directions
mix egg and milk. grease pan. layer 1/2 hashbrowns, 1/2 onion,
1/2 cheese and 1/2 bacon. Pour 1/2 milk/egg mixture over it. Repeat with rest of ingredients. Cover with foil and put in 350 degree oven for 55 minutes. Uncover and let cook for 5 more. Take out and let stand for 10-15 minutes.
Serving Size: makes 3 servings in a loaf pan
Number of Servings: 3
Recipe submitted by SparkPeople user PIPPYPIE.
1/2 cheese and 1/2 bacon. Pour 1/2 milk/egg mixture over it. Repeat with rest of ingredients. Cover with foil and put in 350 degree oven for 55 minutes. Uncover and let cook for 5 more. Take out and let stand for 10-15 minutes.
Serving Size: makes 3 servings in a loaf pan
Number of Servings: 3
Recipe submitted by SparkPeople user PIPPYPIE.