Frozen Fruit Cups
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 77.8
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.5 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 2.2 g
- Protein: 0.7 g
View full nutritional breakdown of Frozen Fruit Cups calories by ingredient
Introduction
Great for breakfast or as a healthy snack Great for breakfast or as a healthy snackNumber of Servings: 20
Ingredients
-
2 cans chunk pineapple(use juice)
2 large containers frozen strawberries(use juice)
1/4 cup lemon juice
1 can 7up
6 bananas
Directions
Combine all ingredients, pour into 20 plastic cups and freeze.
Each cup is 1 serving
Number of Servings: 20
Recipe submitted by SparkPeople user MOMTOTYKRISTEN.
Each cup is 1 serving
Number of Servings: 20
Recipe submitted by SparkPeople user MOMTOTYKRISTEN.
