Cabbage roll soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 171.2
- Total Fat: 4.3 g
- Cholesterol: 40.0 mg
- Sodium: 975.2 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 4.2 g
- Protein: 13.2 g
View full nutritional breakdown of Cabbage roll soup calories by ingredient
Introduction
My favorite way of cooking this soup/stew. My favorite way of cooking this soup/stew.Number of Servings: 8
Ingredients
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1 pound of turkey
1 onion
1/2 green pepper
3 T Greek Seasoning
2 T Worcestershire sauce
2 Bay leaves
1T Paprika
1 can fire roasted tomato
1 can no salt stewed tomatoes
1 head cabbage chopped
2 cups Sour Kraut
3/4 c dry brown rice
6 to 8 cups water
Tips
If you would like it more like a soup add more water and tomato paste. Leave out the turkey.. and your vegetarian.
Directions
Brown turkey, onion and pepper, drain. Put all ingredients in a large 6 quart pot bring to a boil. I usually put the meat and rice in first. Turn down and cover let cook for an hour. Longer if you like.
Serving Size: Makes about 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user VAFLEA55.
Serving Size: Makes about 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user VAFLEA55.
Member Ratings For This Recipe
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CD13766067
