Chicken Cordon Blu Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 370.5
- Total Fat: 17.6 g
- Cholesterol: 76.4 mg
- Sodium: 437.6 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 0.7 g
- Protein: 20.8 g
View full nutritional breakdown of Chicken Cordon Blu Casserole calories by ingredient
Number of Servings: 12
Ingredients
*Chicken Rotissery Roasted Homestyle, 1 cup
Honey Baked Spiral Cut Ham - 1 cup
Pasta, cooked, 16 oz
Milk Reduced Fat Milk 2% Great Value 1.5 cups
Cream Cheese, 8 oz
Swiss Cheese, 2 cup, shredded
Directions
Serving Size: cut into 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user MEGZ7295.
Member Ratings For This Recipe
-
CATHYCOOKSGOOD
-
THECOZE