sheppards pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 208.6
  • Total Fat: 5.9 g
  • Cholesterol: 52.4 mg
  • Sodium: 430.5 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 20.8 g

View full nutritional breakdown of sheppards pie calories by ingredient



Number of Servings: 8

Ingredients

    16 oz beef cubes
    i cup corn
    1 cup peas and carrots
    2 cups mashed potatoes
    1 cup raw onions
    1 jar beef gravy

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TONYWERNER2000.