Low Fat Zuccini Bread with Protein Powder
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 139.5
- Total Fat: 0.9 g
- Cholesterol: 29.4 mg
- Sodium: 209.1 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 1.0 g
- Protein: 5.4 g
View full nutritional breakdown of Low Fat Zuccini Bread with Protein Powder calories by ingredient
Introduction
I just made up this recipe and it's currently in the oven. Try at your own risk. I just made up this recipe and it's currently in the oven. Try at your own risk.Number of Servings: 20
Ingredients
-
3 Large Eggs
1 Cup Granulated Sugar
1/2 Cup Splenda
1 Cup Unsweetened Applesauce
2 Cups Shredded Zuccini
1 tsp Salt
1 tsp Cinnamon
1/4 tsp Baking Powder
1 tsp Baking Soda
2 Scoops Protein Powder, Unflavored (I used Quest Brand)
3 Cups All Purpose Flour
Tips
Makes 2 loaves.
Directions
Preheat oven to 350.
In medium bowl mix eggs, sugar, splenda, and applesauce until well blended. Add Zuccini.
In a separate bowl mix dry ingredients (salt, cinnamon, baking powder, bakng soda, protein powder, flour). Make sure these are blended well before adding to wet ingredients.
Add dry ingredients to wet ingredients.
Split mix between 2 greased bread pans.
Bake 1 hour or until toothpick inserted into the center comes out dry.
Serving Size: 20 Servings
Number of Servings: 20
Recipe submitted by SparkPeople user QAZ234.
In medium bowl mix eggs, sugar, splenda, and applesauce until well blended. Add Zuccini.
In a separate bowl mix dry ingredients (salt, cinnamon, baking powder, bakng soda, protein powder, flour). Make sure these are blended well before adding to wet ingredients.
Add dry ingredients to wet ingredients.
Split mix between 2 greased bread pans.
Bake 1 hour or until toothpick inserted into the center comes out dry.
Serving Size: 20 Servings
Number of Servings: 20
Recipe submitted by SparkPeople user QAZ234.