Caesar pasta salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 357.2
  • Total Fat: 13.7 g
  • Cholesterol: 10.0 mg
  • Sodium: 391.1 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 8.7 g
  • Protein: 11.1 g

View full nutritional breakdown of Caesar pasta salad calories by ingredient

Number of Servings: 2


    1.5 cups dry pasta- Ronzoni healthy harvest wheat rotini
    1/2 cup green pepper, chopped
    3/4 cup sliced cucumber
    1/2 cup chopped tomato
    1/4 cup sunflower seeds
    4 T Kraft light caesar dressing


Cook pasta according to package directions.
While pasta is cooking, cut up vegetables.
Cool pasta, mix with vegetables.
Add dressing and seeds, mix together.
Store in refrigerator.

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CHEWLY13.