Homemade Chilli

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 234.9
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 599.2 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 15.1 g
  • Protein: 13.4 g

View full nutritional breakdown of Homemade Chilli calories by ingredient



Number of Servings: 12

Ingredients

    2 cans SW Black Beans - 50% Less Sodium
    1 can SW Garbanzo Beans - 50% Less Sodium
    1 can SW Kidney Beans - 50% Less Sodium
    1 can RoTel Hot Diced Tomatoes with Habaneros (10oz can)
    2 cans Rotel Diced tomatoes & green Chillies
    1 of each (Red, Green, Yellow & Orange) Bell Peppers
    1 large red onion
    1/4 minced garlic

    Spices to taste

Directions



Serving Size: Makes 12-14 servings

Number of Servings: 12

Recipe submitted by SparkPeople user GHOSTTWNGRL.