Almond flour Crackers (serving = 4 crackers)

Almond flour Crackers (serving = 4 crackers)
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 150.2
  • Total Fat: 13.0 g
  • Cholesterol: 20.7 mg
  • Sodium: 72.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.0 g

View full nutritional breakdown of Almond flour Crackers (serving = 4 crackers) calories by ingredient
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Number of Servings: 9


    2 cups Almond Flour (not almond meal)
    1 egg
    ¼ tsp salt
    ½ tsp freshly ground black pepper


Can add a little butter and they will be flakier.


Preheat oven to 350º F
Mix all ingredients forming 2 pieces of dough.

Roll out between two sheets of wax paper, very very thin. Cut into 2 inch squares. Uneven sides can be straightened to create more of a rectangle Bake for 10 minutes, then checking to make they don't burn. But they need to be brown enough to be crisp. Remove done pieces as they brown.

Serving Size: makes 36 2 inch pieces

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