Strawberry Banana Popsicles

Strawberry Banana Popsicles
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 40.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Strawberry Banana Popsicles calories by ingredient


Introduction

from sallysbakingaddiction.com from sallysbakingaddiction.com
Number of Servings: 6

Ingredients

    12 large strawberries, sliced
    1 medium banana, sliced and frozen
    1/2 cup pineapple juice

Directions

Blend all of the ingredients together on high speed until smooth - about 2 minutes. Scrape down the sides of the blender as needed as you go.

Pour the mixture into popsicle molds. If your popsicle mold has slots for sticks, you can insert them before freezing - if not, freeze for 2 hours, then put a wooden popsicle stick in the middle (that is what I did). Continue to freeze for an additional 6 hours or overnight - overnight is recommended for easy removal.

Run popsicle molds under hot water to remove easily.

Serving Size: makes 6 popsicles

Number of Servings: 6

Recipe submitted by SparkPeople user MNLSLATER.

TAGS:  Snacks | Snack | Snacks Snack |